Bakery

Why You Must Know Who Your Top Server Is and How to Leverage Them to Drive Sales and Profits in 2024!

Why You Must Know Who Your Top Server Is and How to Leverage Them to Drive Sales and Profits in 2024! In the bustling arena of Canada’s hospitality industry, restaurants, cafes, and retail venues are perpetually on the hunt for avenues to amplify profits and streamline operations. Amidst this pursuit, understanding the pivotal role individual […]

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How Adding Healthy Beverages To Your Menu Can Increase Your 2024 Revenue

[vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Looking for some new and healthy drink ideas to add to your menu for 2024? January is a great time to offer customers healthier options to help them meet their New Year’s Resolutions and goals. To help you out, we’ve curated a list of top trending healthy drinks that you simply must have

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Strategies to Safeguard Your Café’s Profits from 2024 Inflation and Increasing Food Expenses

Strategies to Safeguard Your Café’s Profits from 2024 Inflation and Increasing Food Expenses The impending inflation and projected surge in food prices in 2024 can be daunting for businesses, notably those in the dynamic café sector. As a café owner in Vancouver, it’s essential to adopt preemptive strategies to protect your profits. In this blog

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24 Ways to Optimize Your Hospitality Business in 2024

[vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]24 Ways to Optimize Your Hospitality Business in 2024 Embrace Technology Solutions: Invest in property management systems. Implement customer relationship management software. Use automated booking systems for efficient guest communication and operations. Implement Standard Operating Procedures (SOPs): Develop clear SOPs for check-ins, check-outs, housekeeping, and maintenance. Regularly update and train staff

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Mastering Your Hospitality Business: A Blueprint for Success

Mastering Your Hospitality Business: A Blueprint for Success Business owners in the hospitality sector, whether you run a bustling restaurant, a cozy café, a trendy brewery, or a delightful bakery, know that crafting success requires a structured approach.  The Power of Preparation: Between Holidays and New Beginnings The serene period between Christmas and New Year

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Nurturing Success in 2024: A Comprehensive Guide on Leading a High-Performing and Happy Restaurant Team

Nurturing Success in 2024: A Comprehensive Guide on Leading a High-Performing and Happy Restaurant Team In the dynamic landscape of the restaurant industry, the past few years have presented unprecedented challenges. Lockdowns and pandemic-related disruptions have not only impacted the financial stability of many establishments but have also triggered a significant exodus of skilled workers. This

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Ten Ways to Enhance Your Pick-Up and Delivery Strategy for Your Cafe or Restaurant in Winter 2024

[vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Ten Ways to Enhance Your Pick-Up and Delivery Strategy for Your Cafe or Restaurant in Winter 2024 Seasonal Culinary Delights: Create a winter-inspired menu featuring seasonal ingredients and flavors such as cozy spices, festive fruits, and comforting aromas to captivate your customers’ taste buds. Exclusive Deals and Packages: Design special

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How to Survive a Recession in 2024 – Hospitality Business

[vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]As the world continues to recover from the COVID-19 pandemic, the hospitality industry may face another recession in 2024. To protect themselves from the effects of an economic downturn, businesses in this industry need to be proactive. In this article, we will explore some strategies that hospitality businesses can use to recession-proof

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How often do you Update your Restaurant’s Employee Handbook? Our experts weigh in on the value of updating this manual every quarter! 

[vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]How often do you Update your Restaurant’s Employee Handbook? Our experts weigh in on the value of updating this manual every quarter!  This article runs through the key policies and procedure’s that need constant evaluation and updating! In the ever-changing landscape of the restaurant industry, keeping an up-to-date

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Unlocking Success: How Pinnacle Consulting Agency Can Revitalize Your Restaurant’s Profitability

[vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Unlocking Success: How Pinnacle Consulting Agency Can Revitalize Your Restaurant’s Profitability In the wake of the global pandemic, Canada’s restaurant industry has proven its resilience, but a stark reality remains—more than half of Canadian restaurants are losing money. With soaring costs in labor, rent, and food, the challenges

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