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Strategies for Safeguarding Your Café’s Profits Against Inflation in 2025

Cafe, Restaurant, Retail /

Strategies for Safeguarding Your Café’s Profits Against Inflation in 2025 Inflationary pressures can have a significant impact on the profitability of businesses, including those in the thriving café industry. As a café owner in Vancouver, it is essential to proactively implement strategies that protect your profits from inflation. In this blog post, brought to you […]

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How to Maximize Father’s Day Sales in 2025 at Your Hospitality Business!

Bakery, Brewery, Cafe, Grocery, Restaurant, Retail /

How to Maximize Father’s Day Sales in 2025 at Your Hospitality Business! Father’s Day is more than just a date on the calendar—it’s a golden opportunity for restaurants, breweries, cafes, and hotels to boost traffic, connect with families, and drive serious revenue. Whether you’re in Vancouver or anywhere across Canada, now’s the time to get

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How to Deliver Service Excellence in Your Business!

Bakery, Brewery, Cafe, Restaurant, Retail /

How to Deliver Service Excellence in Your Business! In the bustling culinary arena, where flavors dance and aromas flirt, delivering service excellence isn’t just a cherry on top; it’s the secret sauce that transforms a good dining experience into an unforgettable one. With the restaurant battleground heating up, especially in vibrant cities like Vancouver, standing

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How to Foster a Collaborative Culture for Teamwork in Your Hospitality Business

Bakery, Brewery, Cafe, Restaurant, Retail /

How to Foster a Collaborative Culture for Teamwork in Your Hospitality Business   In the dynamic and fast-paced world of hospitality, teamwork serves as the bedrock for building a robust and successful company culture. By promoting collaboration and synergy among employees, hospitality businesses can unlock their full potential and deliver exceptional experiences to customers. In

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Why You Should Never Say “We Have Always Done It That Way”: The 7 Worst Words for Your Hospitality Business

Bakery, Cafe, Grocery, Restaurant, Retail /

Why You Should Never Say “We Have Always Done It That Way”: The 7 Worst Words for Your Hospitality Business In the fast-paced world of hospitality, where guest expectations are constantly evolving, businesses need to adapt and innovate to stay ahead. However, a phrase that often hampers progress is “We have always done it that

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Navigating Business Costs in 2025: Innovative Strategies for Retail, Café, and Restaurant Success

Cafe, Restaurant, Retail /

Navigating Business Costs in 2025: Innovative Strategies for Retail, Café, and Restaurant Success The evolving landscape post-pandemic requires businesses in the hospitality and customer service industry to adapt and thrive. In a world marked by change, it’s crucial to proactively manage expenses to ensure a prosperous future. Here are cutting-edge approaches to streamline costs and

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How to Leverage Holidays to Drive Sales (and Profits!) ~ Valentines’ Strategies for Hospitality Businesses

Bakery, Brewery, Cafe, Grocery, Restaurant, Retail /

How to Leverage Holidays to Drive Sales: 2025 Strategies for Hospitality Businesses Holidays are prime opportunities to boost sales, increase guest engagement, and build long-term brand loyalty. The key to success? Planning ahead and offering innovative experiences that go beyond the traditional. Whether it’s Valentine’s Day, Mother’s Day, or the holiday season, hospitality businesses that

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COVID Forced Restaurants to Face a Choice: Adapt or Die. What Changes Will Be Critical for Businesses in 2025?

Cafe, Restaurant, Retail /

COVID Forced Restaurants to Face a Choice: Adapt or Die. What Changes Will Be Critical for Businesses in 2025? Introduction The COVID-19 pandemic has had a profound impact on the restaurant industry, forcing businesses to confront unprecedented challenges. To survive and thrive in the post-pandemic landscape, restaurants have been forced to make significant changes to

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Navigating the 25% Tariff Impact: How Canadian Hospitality Businesses Can Adapt and Thrive

Bakery, Brewery, Cafe, Grocery, Restaurant, Retail /

What is this highly valuable asset? Its own people. Says Morgan Fraud, the author of The Thinking Corporation, “Given that we are all capable of contributing new ideas, the question becomes how do you successfully generate, capture, process and implement ideas?”

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