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Maximizing Sales and Profits: Strategies for the Hospitality Industry in North America – May Long Weekend Edition

Bakery, Brewery, Cafe, Restaurant /

[vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Maximizing Sales and Profits: Strategies for the Hospitality Industry in North America – May Long Weekend Edition In the competitive landscape of the North American hospitality industry, seizing every opportunity to boost sales and profits is crucial. One such opportunity lies in strategically leveraging both statutory holidays and long weekends. As a […]

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Six Actionable Steps To Prevent Employee Theft In Your Restaurant, Café or Retail Store

Cafe, Restaurant, Retail /

With hundreds of medications in the market, Pharm Ltd. needed a proper method to predict and manage their inventory. Using a mean absolute percentage analysis (MAPE), the teams defined appropriate levels for raw materials and finished products by mapping.

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Want to Have MORE Profitability, More Revenue and More Success in Your Hospitality Business? The Key is CONSISTENCY!

Cafe, Grocery, Restaurant, Retail /

In particular, the initial state of the company’s sales and operations planning capabilities limited their ability to account for demand variability or raw material lead times in production and distribution. Improve sales and operations and production planning.

Want to Have MORE Profitability, More Revenue and More Success in Your Hospitality Business? The Key is CONSISTENCY! Read More »

How to Leverage Holidays to Maximize Sales and Revenue- St. Patrick’s Day Edition

Bakery, Cafe, Restaurant /

Are you ready to turn your restaurant or café into the ultimate St. Patrick’s Day hotspot? Brace yourself for the craic, because this year, we’re taking your establishment to new heights of success! Elevate the Atmosphere with Live Performances: Picture this: the sound of fiddles, the rhythm of bodhráns, and the tapping of Irish dancers’

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HOW TO REDUCE RESTAURANT & CAFE FIXED COSTS: 20+ Strategies for Negotiating Down Expenses

Bakery, Brewery, Cafe, Restaurant /

[vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]HOW TO REDUCE RESTAURANT & CAFE FIXED COSTS: 20+ Strategies for Negotiating Down Expenses Fixed costs, unlike variable costs, remain constant regardless of the level of sales. These expenses include rent, insurance, and loan repayments. While it may be tempting to focus on quick cuts to wages and purchases, many

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When You Should Hire A Hospitality Consultant For Your Restaurant or Café!

Cafe, Restaurant, Retail /

In today’s highly competitive food industry, owning a restaurant or café requires more than just serving good food. It demands excellent management skills, financial acumen, and a deep understanding of the market. To achieve these, you need the help of a restaurant or café consultant who can guide you through the complex landscape of the

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Why You Cannot Out-Market Improper Pricing in your Hospitality Business!

Bakery, Brewery, Cafe, Restaurant /

[vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]You cannot out-market improper pricing in your hospitality business! Pricing is one of the most critical components of any hospitality business, but it’s often overlooked or not given the proper attention it deserves. Many businesses we find have not even right-sized there pricing after Covid, review pricing on a regular basis. If

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